Gyro & Salad Cookbook

All around the world people love, and enjoy eating Greek food. The flavors are endless; there are chicken, beef, turkey, and much more. Gyro are pita bread sandwiches filled with meat, lettuce, tomatoes, and yogurt sauce. They were traditionally made with compressed meat: ground beef, or lamb mixed with spices and packed onto a spit that rotates in front of a fire until the meat is cooked. Gyro entrees are served with soups, salads, and different types of pita or flat breads.

We all enjoy fresh toppings that just wakes up the flavor in our food. Greek cucumber yogurt sauce, hummus, and tzatziki sauce, olives with tomatoes, lettuce, and topped with some feta cheese are just a few examples. The recipes in this cook book can be multiplied to feed a large group of people as well. We love creating different dishes for our family, and friends whenever we have an event. So enjoy saving your money by making your own gyros and salads. This gyro cookbook has helped me in more ways than one. Now I offer it to you, and your family.

Eat-n-Enjoy is a family centered business providing adventurous, educative, and enlightening literature to both children, and adults. Our products includes material written, and published by our

Author, Valerie Devone-Grimes.

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