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Professional Pastry Chef - WITH The Making of a Pastry Chef (4 Revised edition)

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Product Details
Hungry Minds Inc,U.S.
0471462535 / 9780471462538
Hardback
641.865
25/07/2005
United States
1312 pages
225 x 284 mm, 3295 grams
Professional & Vocational/Tertiary Education (US: College) Learn More