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River Cafe cookbook green - Green

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With over 200 new Italian recipes, using everything from chestnuts and clams to porcini and zucchini flowers, Rose Gray and Ruth Rogers share their knowledge of the wonderful ingredients that are the key to their cooking.

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Product Details
Ebury Press
0091865433 / 9780091865436
Hardback
641.5
04/05/2000
United Kingdom
English
463p. : col. ill.
26 cm
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