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Eating mud crabs in Kandahar: stories of food during wartime by the world's leading correspondents - 31

McAllester, Matt(Edited by)
Part of the California Studies in Food and Culture series
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These sometimes harrowing, frequently funny, and always riveting stories about food and eating under extreme conditions feature the diverse voices of journalists who have reported from dangerous conflict zones around the world during the past 20 years.

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Product Details
0520949684 / 9780520949683
eBook
394.12
20/10/2011
English
215 pages
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