Southern pies

Ask any pie lover-the words southern" and "pie" go together like ripe fruit and flaky pastry. And behind all the mouthwatering, light-as-a-cloud meringue peaks and the sticky dark butterscotch fillings lies a rich and delicious history.

In Southern Pies , some of the South's most famous bakers share recipes for 70 pies.

Perfect for bakers of all skill levels, these pies are made with simple, easy-to-find, and gloriously few ingredients.

Featuring such classics as Sweet Tea Pie and New Orleans Creole Coconut Pie, this tasty homage will fill everyone at the table with Southern hospitality."