The Essential Kitchen : Basic Tools, Recipes, and Tips for Equipping a Classic Kitchen

A must-have reference for those setting up their first kitchen, updating a kitchen, or just learning to cook, "The Essential Kitchen" provides expert guidance on topics such as the advantages of using copper, cast iron, or nonstick pots and pans; the purposes of different types of knives, and techniques for chopping herbs. As an added bonus, recipes from some of the world's best-known chefs are featured throughout. The plastic cover and wire binding make the format unique and practical for constant reference and guidance.