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The Irish Isle : New Irish Cuisine, Traditional Irish Music

Part of the Sharon O'Connor's menus & music series
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Ireland has hosted a gourmet revolution during the 1990s making Irish cooking glamorous.

Gifted chefs are making the most of fresh, natural ingredients and creating a new Irish cuisine.

Here is a collection of recipes from Ireland's castles, manor houses, and country house hotels, all adapted for the home kitchen.

The Celtic music aims to set a gracious mood for festive and romantic dining.

The cookbook contains recipes from Adare Manor; Dromoland Castle; Longueville House; Marlfield House; Park Hotel Kenmare; and The Shelbourne.

The music includes 14 selections: "Brian Boru's March"; "Carolan's Dream"; "Carrickfergus"; "Cup of Tea Set"; "Give Me Your Hand"; and "Innisheer".

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Product Details
Menus & Music Production Inc
1883914299 / 9781883914295
Mixed media product
01/10/1999
United States
236 pages, colour illustrations
175 x 235 mm, 570 grams
General (US: Trade) Learn More