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Food and Cookery in the Green Valley : Farmhouse Cookery in the Early 17th Century

Part of the Early Modern Food series
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£6.00
Product Details
Stuart Press
1858042232 / 9781858042237
Paperback / softback
641.5
01/01/2007
United Kingdom
48 pages, 7 black and white line
150 x 210 mm
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