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Introduction to Agricultural Economics (2 ed)

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This text presents Agribusinesss vis-a-vis Production.

The text presents basic concepts of economics applied to the food and fiber industry.

The micro and macro focuses influencing the decisions of producers and consumers is quite detailed.

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Product Details
Pearson
0139011900 / 9780139011900
Hardback
338.1
04/11/1998
United States
572 pages
183 x 243 mm, 973 grams
Professional & Vocational Learn More