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Food Webs at the Landscape Level

Huxel, Gary R.(Edited by)Polis, Gary A.(Edited by)Power, Mary E.(Edited by)
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Paying special attention to the fertile boundaries between terrestrial, freshwater, and marine ecosystems, this work shows not only what this new methodology means for ecology, conservation, and agriculture but also serves as a fitting tribute to Gary Polis and his major contributions to the field

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£100.30 Save 15.00%
RRP £118.00
Product Details
University of Chicago Press
0226673251 / 9780226673257
Hardback
577.16
22/02/2004
United States
English
528 p. : ill.
23 cm
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