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Genetics and Human Nutrition

Bell, John(Edited by)etc.(Edited by)Randle, P.J.(Edited by)Scott, James(Edited by)
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Describes the recent developments in genetic diseases and outlines the molecular basis for susceptibility to a variety of human disorders.

Both metabolic and regulatory abnormalities are discussed in detail, providing a description of many of the major molecular components of nutritional disease.

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Product Details
John Libbey & Co Ltd
0861962362 / 9780861962365
Hardback
01/01/1990
Australia
English
220 pages, index
170 x 240 mm
Professional & Vocational/Postgraduate, Research & Scholarly/Undergraduate Learn More