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Nanoscience in Food and Agriculture 5 - 26

Dasgupta, Nandita(Edited by)Lichtfouse, Eric(Edited by)Ranjan, Shivendu(Edited by)
Part of the Sustainable Agriculture Reviews series
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In this publication we present ten chapters describing the synthesis and application of nanomaterials for health, food, agriculture, and bioremediation.

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£129.50
Product Details
3319584960 / 9783319584966
eBook (Adobe Pdf, EPUB)
630
12/07/2017
English
365 pages
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