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Pub grub: recipes for classic comfort food.

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Enjoy a true taste of eating out at your local with this one-stop recipe collection of traditional gastro pub fare.

Soups, pies, roasts, oven-bakes and puddings - all the old comfort food favourites are here.

Start with a steaming bowl of Pea & Ham 'soup of the day' or just enjoy a bowl of Curry Fries alongside your beer from the Soups & Light Bites.

Next tuck into a Meaty Main - choose from Steak & Kidney Pie, Lancashire Hotpot or Super Savoury Roast Chicken, and from the Fish Dishes chapter, pick a Posh Fish Finger Sandwich or Whitebait Fritters.

For an unbeatable Veggie Option, rustle up a Welsh Rarebit Jacket Potato or a Mushroom Mac 'n' Cheese .

No wholesome and hearty meal would be complete without a Side Dish, so add some Triple Cooked Chips or Yorkshire Puddings to your plate. And why not end your hugely satisfying meal with a comforting slice of Lemon Meringue Pie or Treacle Tart from the Desserts chapter.

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Product Details
Ryland Peters & Small
1788794087 / 9781788794084
eBook (EPUB)
14/09/2021
England
English
144 pages
Copy: 20%; print: 20%
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