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Bioactive Compounds from Multifarious Natural Foods for Human Health: Foods and Medicinal Plants

Ain, Huma Bader Ul(Edited by)Goyal, Megh R.(Edited by)Suleria, Hafiz Ansar Rasul(Edited by)
Part of the Innovations in Plant Science for Better Health series
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  • Covers the various pharmacological and therapeutic aspects of bioactive compounds.
  • Analyses their methods of extraction, their phytochemistry, their pharmacological and biological activities, their medicinal properties, and their applications for disease management and prevention.

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£145.00
Product Details
Apple Academic Press
1000410102 / 9781000410105
eBook (Adobe Pdf)
581.634
01/08/2022
Canada
English
338 pages
Copy: 30%; print: 30%
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