Search Results - JFCV - 101 - 200 - Unlimited - Over £50

Social Psychology of Eating

Ebook 29 Jun 2023
Publisher Springer
ISBN: 9783031350702
Dewey: 394.12
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Dialogues on ethical vegetarianism

eBook 27 Mar 2019
Publisher Routledge
ISBN: 9780429641176
Dewey: 179.3
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Inventing the pizzeria: a history of pizza making in Naples

eBook 5 Nov 2015
Publisher Bloomsbury
ISBN: 9781472586193
Dewey: 641.82480945731
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Fat: culture and materiality

eBook 10 Apr 2014
Publisher Bloomsbury
ISBN: 9781472520197
Dewey: 611.018276
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Food and identity in the Caribbean

eBook 15 Aug 2013
Publisher Berg
ISBN: 9781472520746
Dewey: 394.1209729
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Matsutake Worlds - 12

eBook 16 Jul 2021
Publisher Berghahn Books
ISBN: 9781800730984
Dewey: 641.358
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Food, families and work

eBook 24 Mar 2016
ISBN: 9780857855978
Dewey: 649.3
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The psychology of overeating: food and the culture of consumerism

eBook 22 Oct 2015
Publisher Bloomsbury
ISBN: 9781472581099
Dewey: 616.8526
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French household cooking

eBook 3 Jun 2014
Publisher Routledge
ISBN: 9781317846130
Dewey: 641.5944
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Food Culture in France

Ebook 30 Nov 2006
Publisher Greenwood Press
ISBN: 9780313088223
Dewey: 641.5944
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Food Culture in Spain

Ebook 30 Jan 2005
Publisher Greenwood Press
ISBN: 9780313059681
Dewey: 394.10946
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Italian food activism in urban Sardinia: place, taste, and community

eBook 13 Dec 2018
ISBN: 9781474262309
Dewey: 394.1209459
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Schools and food education in the 21st century

eBook 22 Feb 2018
Publisher Routledge
ISBN: 9781351856836
Dewey: 371.716
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Schools and food education in the 21st century

eBook 1 Feb 2018
Publisher Routledge
ISBN: 9781351856829
Dewey: 371.716
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Food and the self: consumption, production and material culture

eBook 10 Oct 2013
ISBN: 9781472520906
Dewey: 394.12
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Material culture of breweries

eBook 16 Jun 2016
Publisher Routledge
ISBN: 9781315424798
Dewey: 663.420973
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