Agricultural implications of the Fukushima nuclear accident: the first three years

This volume reports the results from on-site research into radioactive cesium contamination in various agricultural systems affected by Japan's Fukushima Daiichi Nuclear Power Plant accident, which occurred in March 2011.

It is the second volume to be published by the research groups formed in the University of Tokyo's Graduate School of Agricultural and Life Sciences.

It presents additional data collected in the years subsequent to the publication of the initial data, to show how the radioactivity levels in agricultural products and their growing environments have changed with time.