Search Results - TDCT - Books - 1000+ - VLeBook - Adult Non-Fiction - English

Food chemistry.

eBook 1 Dec 2008
Publisher Springer
ISBN: 9783540699347
Dewey: 664.07
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£109.50
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Comprehensive Foodomics

eBook 1 Dec 2020
Publisher Elsevier
ISBN: 9780128163962
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£2,118.00
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Comprehensive Gut Microbiota

Ebook 17 Jan 2022
Publisher Elsevier
ISBN: 9780128220368
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£1,742.40
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Handbook of food enzymology

eBook 5 Dec 2002
Publisher Marcel Dekker
ISBN: 9780203910450
Dewey: 664.001547758
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£440.00
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Trace Elements in Man and Animals 10

Ebook 31 Aug 2000
Publisher Springer
ISBN: 9780306474668
Dewey: 572.5151
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£129.50
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Encyclopedia of Human Nutrition

eBook 1 Mar 2023
Publisher Academic Press
ISBN: 9780323908160
Dewey: 613.203
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£2,910.00
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Prebiotics and probiotics science and technology

eBook 12 Aug 2009
Publisher Springer
ISBN: 9780387790589
Dewey: 579
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£491.50
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Handbook of food engineering.

eBook 19 Dec 2018
Publisher CRC Press
ISBN: 9780429831560
Dewey: 664
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£1,000.00
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Handbook of Food Engineering, Third Edition

Ebook 14 Jan 2019
Publisher CRC Press
ISBN: 9780429831577
Dewey: 664
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£1,000.00
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£255.00
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Food analysis by HPLC.

Ebook 16 Nov 2012
Publisher CRC Press
ISBN: 9781439830857
Dewey: 664.07
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£330.00
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£275.00
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Handbook of meat and meat processing

Ebook 11 Jan 2012
Publisher CRC Press
ISBN: 9781439836842
Dewey: 664.92
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£300.00
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Handbook of animal-based fermented food and beverage technology

Ebook 19 Apr 2016
Publisher CRC Press
ISBN: 9781439850237
Dewey: 664.024
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£240.00
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Handbook of plant-based fermented food and beverage technology

Ebook 10 May 2012
Publisher CRC Press
ISBN: 9781439870693
Dewey: 664.024
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£240.00
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£245.00
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Food Additives Data Book

Ebook 20 Apr 2011
Publisher Wiley-Blackwell
ISBN: 9781444397734
Dewey: 664.06
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£250.95
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Food lipids: chemistry, nutrition, and biotechnology.

eBook 16 Mar 2017
Publisher CRC Press
ISBN: 9781351647908
Dewey: 612.397
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£265.00
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Food biotechnology

eBook 11 Oct 2005
Publisher CRC Press
ISBN: 9781420027976
Dewey: 664
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£660.00
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Edible coatings and films to improve food quality.

Ebook 25 Aug 2011
Publisher CRC Press
ISBN: 9781420059663
Dewey: 664.028
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£275.00
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£245.00
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Handbook of foodborne diseases

eBook 29 Oct 2018
Publisher CRC Press
ISBN: 9781351863483
Dewey: 615.954
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£290.00
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Handbook of Foodborne Diseases

eBook 3 Sep 2018
Publisher CRC Press
ISBN: 9781351863490
Dewey: 615.954
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£770.00
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Foods and Food Production Encyclopedia

Ebook 6 Dec 2012
Publisher Springer
ISBN: 9781468485110
Dewey: 630
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£129.50
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Sustainable food production

eBook 8 Jul 2014
Publisher Springer
ISBN: 9781461457978
Dewey: 631.58
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£613.50
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Fennema's food chemistry

eBook 25 May 2017
Publisher CRC Press
ISBN: 9781482208139
Dewey: 664.07
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£860.00
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Handbook of encapsulation and controlled release

eBook 1 Dec 2015
Publisher CRC Press
ISBN: 9781482232349
Dewey: 660.2
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£470.00
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Fennema's food chemistry

eBook 25 May 2017
Publisher CRC Press
ISBN: 9781482243666
Dewey: 664.07
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£860.00
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Food lipids: chemistry, nutrition, and biotechnology.

eBook 16 Mar 2017
Publisher CRC Press
ISBN: 9781498744874
Dewey: 612.397
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£265.00
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