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Guidelines for Operation of Continuous Cookers for In-pack Heat Processing of Foods

series Guideline
Spiral bound 1 Apr 2012
Publisher Campden BRI
ISBN: 9780907503712
Dewey: 664.02
£95.00
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Guidelines on the Reuse of Potable Water for Food Processing Operations

Paperback / softback 13 Jun 2012
Publisher Campden BRI
ISBN: 9780907503736
Dewey: 664
£95.00
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Haccp: A Practical Guide. - no. 42

Ebook 16 Dec 2011
Publisher Campden BRI
ISBN: 9780117080829
Dewey: 363.1926
Licence From
£75.00
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