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Image for Modern food microbiology.

Modern food microbiology.

series Food Science Text Series
eBook 6 Dec 2012
Publisher Springer
ISBN: 9781461574767
Dewey: 664.001579
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Image for Controlling restaurant & food service labor costs

Controlling restaurant & food service labor costs - 7

series The Food service professionals guide to
eBook 12 Jan 2003
ISBN: 9781601381033
Dewey: 647.950681
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Image for Strategic hospitality leadership: the Asian initiative

Strategic hospitality leadership: the Asian initiative

Ebook 25 Jan 2011
Publisher Wiley-Blackwell
ISBN: 9780470826867
Dewey: 338.47915
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Image for Food safety in the seafood industry: a practical guide for ISO 22000 and FSSC 22000 implementation

Food safety in the seafood industry: a practical guide for ISO 22000 and FSSC 22000 implementation

eBook 29 Dec 2015
Publisher Wiley-Blackwell
ISBN: 9781118965085
Dewey: 363.1929
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Image for Controlling restaurant & food service food costs

Controlling restaurant & food service food costs - 6

series Food Service Professionals Guide to
eBook 12 Jan 2003
ISBN: 9781601381026
Dewey: 647.950681
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Image for Controlling restaurant & food service operating costs

Controlling restaurant & food service operating costs - 5

series Food Service Professionals Guide to
eBook 12 Jan 2003
Publisher Atlantic
ISBN: 9781601381019
Dewey: 647.950681
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Image for Waiter & waitress training: how to develop your staff for maximum service & profit

Waiter & waitress training: how to develop your staff for maximum service & profit - 10

series The food service professional guide to
eBook 12 Jan 2003
ISBN: 9781601381064
Dewey: 642.6
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Image for Bar & beverage operation: ensuring success & maximum profit

Bar & beverage operation: ensuring success & maximum profit - 11

series The Food service professionals guide to
eBook 12 Jan 2003
Publisher Atlantic
ISBN: 9781601381088
Dewey: 647.95068
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Image for The chef's compendium of professional recipes

The chef's compendium of professional recipes

Ebook 17 Aug 2012
Publisher Routledge
ISBN: 9781136078620
Dewey: 641.57
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Image for The business of hotels.

The business of hotels.

Ebook 7 Jun 2007
Publisher Routledge
ISBN: 9781136359446
Dewey: 647.94068
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Image for Principles of management for the hospitality industry

Principles of management for the hospitality industry

series The management of hospitality and tourism enterprises series
Ebook 23 May 2012
Publisher Routledge
ISBN: 9781136436444
Dewey: 647.94068
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Image for The business of resort management

The business of resort management

Ebook 4 Nov 2009
Publisher Routledge
ISBN: 9781136359378
Dewey: 647.94068
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Image for Sport, leisure & tourism: information sources : a guide for researchers

Sport, leisure & tourism: information sources : a guide for researchers

Ebook 3 Nov 2009
Publisher Routledge
ISBN: 9781136364556
Dewey: 026.79
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Image for Restaurant promotion and publicity: for just a few dollars a day

Restaurant promotion and publicity: for just a few dollars a day - 4

series Food service professional guide to
eBook 12 Jan 2003
Publisher Atlantic
ISBN: 9781601381002
Dewey: 659.2964795
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Image for Hotel Convention Sales, Services and Operations

Hotel Convention Sales, Services and Operations

Ebook 7 Jun 2007
Publisher Routledge
ISBN: 9781136398070
Dewey: 647.940688
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Image for Managing people

Managing people

Ebook 17 Feb 2010
Publisher Routledge
ISBN: 9781136382895
Dewey: 647.2
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Image for Tourism Employment: Analysis and Planning

Tourism Employment: Analysis and Planning

series Aspects of Tourism
Ebook 12 Feb 2002
ISBN: 9781873150382
Dewey: 331.76191
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Image for Managing People

Managing People

Ebook 17 Feb 2010
Publisher Routledge
ISBN: 9781136382888
Dewey: 647.2
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Image for Cooking as a Chemical Reaction: Culinary Science with Experiments, Second Edition

Cooking as a Chemical Reaction: Culinary Science with Experiments, Second Edition

Ebook 18 Jun 2019
Publisher CRC Press
ISBN: 9780429944918
Dewey: 664.07
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Image for Accounting and financial management: developments in the international hospitality industry

Accounting and financial management: developments in the international hospitality industry

Ebook 31 May 2012
Publisher Routledge
ISBN: 9781136431548
Dewey: 657.837
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Image for In the Kitchen with Cleveland's Favorite Chefs

In the Kitchen with Cleveland's Favorite Chefs

EA 1 Sep 2012
ISBN: 9781612777672
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Image for How to open a financially successful pizza & sub restaurant

How to open a financially successful pizza & sub restaurant

eBook 12 Jan 2007
ISBN: 9781601380845
Dewey: 647.95068
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Image for Flight catering

Flight catering

Ebook 23 May 2012
Publisher Routledge
ISBN: 9781136402913
Dewey: 387.542
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Image for Advances in Baking Technology

Advances in Baking Technology

Ebook 11 Dec 2013
Publisher Springer
ISBN: 9781489972569
Dewey: 664.752
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Image for Fast food, fast track: immigrants, big business, and the American dream

Fast food, fast track: immigrants, big business, and the American dream

eBook 5 Mar 2018
Publisher Routledge
ISBN: 9780429980176
Dewey: 331.620973
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Image for Arzak secrets

Arzak secrets

eBook 13 Jul 2018
ISBN: 9781911621683
Dewey: 641.59466
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Image for Food tourism around the world: development, management and markets

Food tourism around the world: development, management and markets

eBook 18 Feb 2004
ISBN: 9781136402494
Dewey: 338.4791
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Image for The waiter & waitress and waitstaff training handbook: a complete guide to the proper steps in service for food & beverage employees

The waiter & waitress and waitstaff training handbook: a complete guide to the proper steps in service for food & beverage employees

eBook 12 Jan 2005
ISBN: 9781601380906
Dewey: 642.6
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Image for The billionaire's chef: cooking for the rich and famished

The billionaire's chef: cooking for the rich and famished

eBook 3 Sep 2014
Publisher CRC Press
ISBN: 9781466587564
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Image for European gastronomy into the 21st century

European gastronomy into the 21st century

Ebook 23 May 2012
Publisher Routledge
ISBN: 9781136404948
Dewey: 641.013
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