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Mridula Baljekar's real Balti cookbook

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This is a collection of easily-made but authentic Balti recipes.

There are traditional recipes for spice mixes, pastes and sauces, rice dishes, breads, meat and fish recipes, vegetarian dishes, chutneys and raitas, drinks and desserts.

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Product Details
Ebury
0091809754 / 9780091809751
Hardback
02/05/1996
England
English
128p. : col. ill.
29 cm
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