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Butch Bakery Cookbook

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This is not your mother's cupcake cookbook The Butch Bakery does cupcakes like nobody else.

You can forget the pretty sparkles and the flowers on top, forget the pastel cupcakes for Easter or Halloween.

These aren't cupcakes for little kids, but grown-up cupcakes full of contemporary, inventive flavorslike bacon, whiskey, coffee, and cayenne pepper.

The Butch Bakery Cookbook offers cupcakes for the twenty-first centurylike a cupcake imbued with two different liqueurs or a devil's food cake made truly diabolical with a dose of chili powder.

These are serious sweets. They're delightfully different and dangerously delicious.

Author David Arrick has received tremendous media coverage since opening Butch Bakery Perfect for dessert or cupcake lovers who are tired of the same old vanilla or chocolate cake with icing on top For anyone who wants a dessert that breaks the mold and challenges the taste buds with modern flavors and inspired ingredients, The Butch Bakery Cookbook delivers the goodsseriously.

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Product Details
Houghton Mifflin Harcourt
054418839X / 9780544188396
Ebook
13/09/2011
English
192 pages