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Fermented Foods : A Practical Guide

Paperback / softback 26 Oct 2020
ISBN: 9781785007576
Dewey: 664.024
£15.19
RRP £18.99 Save 20%
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£16.16
RRP £17.95
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Fermenting For Dummies

Paperback / softback 25 Oct 2013
ISBN: 9781118615683
Dewey: 664.024
£12.74
RRP £16.99
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Handbook of Sustainability for the Food Sciences

Hardback 17 Feb 2012
Publisher Wiley-Blackwell
ISBN: 9780813817354
Dewey: 664.024
£170.81
RRP £200.95
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£16.16
RRP £17.95
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Starter Cultures in Food Production

Hardback 3 Feb 2017
Publisher Wiley-Blackwell
ISBN: 9781118933763
Dewey: 664.024
£135.96
RRP £159.95
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Immunoassays in Agricultural Biotechnology

Hardback 15 Feb 2011
ISBN: 9780470289525
Dewey: 664.024
£108.76
RRP £127.95
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The Fermented Man

Paperback / softback 6 Apr 2017
ISBN: 9780715651681
Dewey: 664.024
£13.99
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Membrane Systems in the Food Production : Volume 1: Dairy, Wine, and Oil Processing

Paperback / softback 19 Jul 2021
Publisher De Gruyter
ISBN: 9783110742886
Dewey: 664.024
£89.00
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Fermented foods of the world

Laminated
Publisher CRC
ISBN: 9780849308550
Dewey: 664.024
£167.00
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Cleaning and Disinfection Handy Book

Paperback / softback 22 Sep 2014
ISBN: 9781910320099
Dewey: 664.024
£7.80
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Food Biotechnology

Hardback 19 Jul 2000
ISBN: 9780444505194
Dewey: 664.024
Out of Print

Advances in Fermented Foods and Beverages

Hardback 1 Apr 2016
Publisher Auris Reference
ISBN: 9781781548080
Dewey: 664.024
£110.00
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£19.95
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Astrazeneca and Its Genetic Research : Feeding the World or Fuelling Hunger?

Paperback / softback 1 May 1999
Publisher ACTIONAID
ISBN: 9781872502595
Dewey: 664.024
£3.00
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Biotechnology for Food and Nutritional Security

Paperback / softback 30 Jan 2009
ISBN: 9788179930564
Dewey: 664.024
£16.99
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Fermented Foods: Biochemistry and Biotechnology

Hardback 1 Apr 2016
Publisher Auris Reference
ISBN: 9781781548073
Dewey: 664.024
£110.00
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Food Fermentation

Paperback / softback 5 Aug 2005
ISBN: 9789076998831
Dewey: 664.024
£41.00
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Cleaning and Disinfection Quiz Book

Paperback / softback 22 Sep 2014
ISBN: 9781910320105
Dewey: 664.024
£7.80
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Biotechnology and Food Security

Hardback 30 Sep 2004
Publisher Isha Books
ISBN: 9788182051003
Dewey: 664.024
£38.50
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Food, Fermentation and Micro-organisms

Other digital 16 Nov 2007
Publisher Wiley-Blackwell
ISBN: 9780470995273
Dewey: 664.024
£119.40
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Protein Engineering

Hardback 1 Jan 1998
Publisher Chapman and Hall
ISBN: 9780412757600
Dewey: 664.024
£39.00
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Biotechnological Innovations in Food Processing

Paperback / softback 22 Jul 1991
ISBN: 9780750615136
Dewey: 664.024
£40.00
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Continuous heat treatment of liquid and particulate foods

Laminated
Publisher Chapman & Hall
ISBN: 9780751403329
Dewey: 664.024
£75.00
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Ferment! : Fermentation for Beginners

Hardback 21 Mar 2018
Publisher Pipin's Book
ISBN: 9780995631410
Dewey: 664.024
£18.00
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Aerated Foods - Principles, Formation and Stability

Other digital 30 Jul 2019
Publisher Wiley-Blackwell
ISBN: 9781119189954
Dewey: 664.024
£152.00
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£330.00
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Food and Beverage Fermentation Technology

Hardback 1 Apr 2016
Publisher Auris Reference
ISBN: 9781781548097
Dewey: 664.024
£110.00
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Handbook of Fermented Food and Beverage

Hardback 1 Jan 2017
Publisher Agri-Horti Press
ISBN: 9789383285693
Dewey: 664.024
£50.00
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