Search Results - Books - Labensky, Sarah R.

Textbook of baking & pastry fundamentals

Ebook 23 Jul 2013
Publisher Pearson Education
ISBN: 9781292033570
Dewey: 641.815
Licence From
£227.94
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On baking : a textbook on baking and pastry fundamentals

eBook 7 Jul 2021
Publisher Pearson
ISBN: 9780135238882
Dewey: 641.815
£37.99
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On baking : a textbook on baking and pastry fundamentals

eBook 7 Jul 2021
Publisher Pearson
ISBN: 9780135239629
Dewey: 641.815
£28.99
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On baking : a textbook on baking and pastry fundamentals

eBook 7 Jul 2021
Publisher Pearson
ISBN: 9780135239636
Dewey: 641.815
£59.99
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On baking : a textbook on baking and pastry fundamentals

eBook 26 Mar 2021
Publisher Pearson
ISBN: 9780135239643
Dewey: 641.815
£37.99
Special order line: only available to educational & business accounts. Sign In

On baking : a textbook on baking and pastry fundamentals

eBook 7 Jul 2021
Publisher Pearson
ISBN: 9780135239674
Dewey: 641.815
£59.99
Special order line: only available to educational & business accounts. Sign In

On baking : a textbook on baking and pastry fundamentals

Hardback 22 Jan 2020
Publisher Pearson
ISBN: 9780135238899
Dewey: 641.815
£107.99
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Pearson Kitchen Manager - Access Card - for on Baking

Online resource 1 Feb 2012
Publisher Prentice Hall
ISBN: 9780132815062
Dewey: 641.815
£14.29
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Baking Techniques

DVD-ROM 28 Apr 2008
Publisher Prentice Hall
ISBN: 9780138130961
Dewey: 641.815
£13.99
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On Baking, Plus MyCullinaryLab without eText

Mixed media product 30 Dec 2013
ISBN: 9781447964063
Dewey: 641.815
Out of Print

On Baking : A Textbook of Baking and Pastry Fundamentals

Mixed media product 31 Dec 1999
Publisher Prentice Hall
ISBN: 9780135336472
Dewey: 641.815
Out of Print

On Baking Textbook

Mixed media product 4 Apr 2005
Publisher Prentice Hall
ISBN: 9780131554474
Dewey: 641.815
Out of Print

On baking : baking & pastry fundamentals

Mixed media product 30 Jun 2008
Publisher Prentice Hall
ISBN: 9780131579231
Dewey: 641.815

This title has been replaced View Replacement

Study Guide for on Baking : A Textbook of Baking and Pastry Fundamentals

Paperback 29 Jul 2008
Publisher Prentice Hall
ISBN: 9780132357753
Dewey: 641.815

This title has been replaced View Replacement

Study Guide for On Baking

Paperback 27 Apr 2012
Publisher Prentice Hall
ISBN: 9780132373050
Dewey: 641.815

This title has been replaced View Replacement

NEW MyCulinaryLab with Pearson Etext - Access Card - for on Baking

Online resource 1 Feb 2012
Publisher Prentice Hall
ISBN: 9780132955478
Dewey: 641.815
Out of Print

NEW MyCulinaryLab - Access Card - 10-pack for on Baking (NASTA)

Online resource 1 Feb 2012
Publisher Prentice Hall
ISBN: 9780132955539
Dewey: 641.815
Out of Print

2012 MyLab Culinary without Pearson eText -- Access Card -- 25-pack for on Baking (NASTA)

Digital product license key 1 Feb 2012
Publisher Pearson
ISBN: 9780132955546
Dewey: 641.815
Out of Print
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