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The Confectioners' Hand-book and Practical Guide to the Art of Sugar Boiling in All Its Branches : the Manufacture of Creams, Fondants, Liqueurs, Pastilles, Jujubes (gelatine and Gum), Comfits, Lozeng

The Healthy Life Beverage Book : a Compilation, Alphabetically Arranged, of Refreshing, Curative, Stimulating, and Nutritive Liquids, Comprising Fresh Fruit and Vegetable Juices, Vegetable Broths, Cer

The Mesmerist's Manual of Phenomena and Practice : With Directions for Applying Mesmerism to the Cure of Diseases, and the Methods of Producing Mesmeric Phenomena. Intended for Domestic Use and the In

Galenic Pharmacy : a Practical Handbook to the Processes of the British Pharmacopoeia Specially Designed as a Guide for the Student or Apprentice and Adapted as a Work of Reference for the Pharmacist

The Culture of Fruits and Vegetables

High-class Cookery Made Easy

The Quickest Guide to Breakfast, Dinner and Supper

Blood-pressure in Surgery : an Experimental and Clinical Research; the Cartwright Prize Essay for 1903

The Modern Baker, Confectioner and Caterer : a Practical and Scientific Work for the Baking and Allied Trades; v.1

The Elements of Bacteriological Technique : a Laboratory Guide for the Medical, Dental, and Technical Student

The Economical Confectionery Book : Composed of 64 Recipes, Shewing How to Make Confectionery, for Home and Business Use: Worth GBP5: a Useful Little Guide for Housekeepers

The Housekeeper's Valuable Present : or, Lady's Closet Companion. Being a New and Complete Art of Preparing Confects, According to Modern Practice ... With a Variety of Other Useful and Elegant Articl

The Domestic World : a Practical Guide in All the Daily Difficulties of the Higher Branches of Domestic and Social Economy

Dictionary of Materia Medica and Therapeutics : a Resume of the Action and Doses of All Officinal and Non-officinal Drugs ...

The Making of the Home : a Book of Domestic Economy for Home and School Use

The Encyclopaedia of Practical Cookery : a Complete Dictionary of All Pertaining to the Art of Cookery and Table Service ...; v.2

Useful Hints for the Busy Dentist

Applied Bacteriology : an Introductory Handbook ..

The Confectioners' Hand-book and Practical Guide to the Art of Sugar Boiling in All Its Branches : the Manufacture of Creams, Fondants, Liqueurs, Pastilles, Jujubes (gelatine and Gum), Comfits, Lozeng

Cre-Fydd's Family Fare : the Young Housewife's Daily Assistant, on All Matters Relating to Cookery and Housekeeping. Containing Bills of Family Fare for Every Day in the Year, Which Include Breakfast

The Pastrycook & Confectioner's Guide : for Hotels, Restaurants, and the Trade in General Adapted Also for Family Use: Including a Large Variety of Modern Recipes for Bread - Cakes - Fancy Biscuits -

The Bronchi and Pulmonary Blood-vessels : Their Anatomy and Nomenclature, With a Criticism of Professor Aeby's View on the Bronchial Tree of Mammalia and of Man

The Cook and Confectioner's Guide; or Female's Instructor in Cookery, Confectionery, Making Wines, Preserving, Pickles, &c. : With Every Necessary Information Connected With the Above Arts

Milk, Cheese, and Butter : a Practical Handbook on Their Properties and the Processes of Their Production, Including a Chapter on Cream and the Methods of Its Separation From Milk

Descriptive Catalogue of the Specimens Illustrating Medical Pathology, in the Museum of University College, London

Handbook for the Breakfast Table : Varied and Economical Dishes

The Duties of Servants : a Practical Guide to the Routine of Domestic Service

Cookery and Pastry

Eminent Doctors : Their Lives and Their Work

The Butterick Cook Book : With Special Chapters About Casserole and Fireless Cooking

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