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Spanish made simple: foolproof Spanish recipes for every day

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Spanish food has never been more popular of more influential: from the city of San Sebastian in northern Spain which counts a massive 16 Michelin stars to the markets of Madrid and ubiquitous tapas bars, Spanish food is no longer the preserve of summer holidays. And it is incredibly easy to make at home. In 'Spanish Made Simple,' Omar Allibhoy, the man behind the Tapas Revolution chain of restaurants, guides you through the basics of 100 key Spanish dishes.

All the ingredients are available from supermarkets and you don't need to be an expert cook.

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£9.99
Product Details
Quadrille
1849499284 / 9781849499286
eBook (EPUB)
22/09/2016
England
English
256 pages
Copy: 10%; print: 10%
Description based on print version record.