Search Results - Whiteman, Kate - Books - Other

A cook's guide to Italian ingredients

Hardback 3 Jan 2000
Publisher Hermes House
ISBN: 9781840382051
Dewey: 641.5945
£8.99

The new guide to fruit

Hardback 3 Jan 2000
Publisher Hermes House
ISBN: 9781840382297
Dewey: 641.34
£9.99

Sauces : sweet and savoury, classic and new

Hardback 25 Oct 1996
Publisher Quadrille
ISBN: 9781899988211
Dewey: 641.814
Out of Print

Sauces : sweet and savoury, classic and new

Paperback 9 Oct 1998
Publisher Quadrille
ISBN: 9781899988389
Dewey: 641.814

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