Search Results - Books - Over £50 - 101 - 200

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Handbook Industrial Seasonings

Hardback 31 Mar 1994
ISBN: 9780834213098
Dewey: 641.3383
£77.25
RRP £103.00 Save 25%
1 in Stock
£70.40
RRP £88.00 Save 20%

Matsutake worlds

Hardback 16 Jul 2021
Publisher Berghahn Books
ISBN: 9781800730960
Dewey: 641.358
£80.10
RRP £89.00 Save 10%

Edibility and in vitro meat : ethical considerations

Hardback 14 Nov 2022
Publisher Lexington Books
ISBN: 9781793614667
Dewey: 641.36
£58.40
RRP £73.00 Save 20%

Mycotoxins in Animal Products : Milk and Milk Products, and Meat

Paperback / softback 21 Jan 2021
ISBN: 9783030309213
Dewey: 641.3001579
£71.99
RRP £89.99 Save 20%
£48.48
RRP £60.60 Save 20%

Women's food matters : stirring the pot

Hardback 17 Apr 2021
ISBN: 9783030703950
Dewey: 641.30082
£71.99
RRP £79.99 Save 10%

Microbial Contamination of Food Products

Paperback / softback 1 Mar 2018
ISBN: 9781536135244
Dewey: 641.3001579
£92.79
RRP £115.99 Save 20%

Analytical Chemistry of Foods

Paperback / softback 23 Oct 2012
ISBN: 9781461359050
Dewey: 641.3
£49.49
RRP £54.99 Save 10%

Gender and Food : A Critical Look at the Food System

Hardback 22 Feb 2019
ISBN: 9781442257757
Dewey: 641.30082
£57.60
RRP £72.00 Save 20%

Ocimum basilicum : Taxonomy, Cultivation and Uses

Paperback / softback 26 Feb 2021
ISBN: 9781536192650
Dewey: 641.357
£67.99
RRP £84.99 Save 20%

New Research on Food Habits

Hardback 28 May 2009
ISBN: 9781604568646
Dewey: 641.3
£62.24
RRP £82.99 Save 25%

Food issues, policies, & safety considerationsVolume 5

Hardback 1 May 2016
ISBN: 9781634851053
Dewey: 641.300973
£120.79
RRP £150.99 Save 20%

Milk : Nutrition, Consumption, and Health

Paperback / softback 4 Dec 2020
ISBN: 9781536188714
Dewey: 641.371
£67.99
RRP £84.99 Save 20%
£61.60
RRP £77.00 Save 20%

Food safety & mycotoxins

Ebook 8 Nov 2019
Publisher Springer
ISBN: 9789813290389
Dewey: 641.3001579
Licence From
£129.50
Available on VLeBooks
Licence From
£130.00
Available on VLeBooks
Licence From
£130.00
Available on VLeBooks

Matsutake Worlds : 12

eBook 16 Jul 2021
Publisher Berghahn Books
ISBN: 9781800730984
Dewey: 641.358
Licence From
£105.00
Available on VLeBooks

Food culture in Germany

Ebook 30 Jun 2008
Publisher Greenwood Press
ISBN: 9780313344954
Dewey: 641.30943
Licence From
£54.90
Available on VLeBooks

Edibility and in Vitro Meat: Ethical Considerations

eBook 14 Nov 2022
Publisher Lexington Books
ISBN: 9781793614674
Dewey: 641.36
Licence From
£97.00
Available on VLeBooks
Licence From
£329.95
Available on VLeBooks

Consistency of Foodstuffs

Hardback 31 Dec 1972
ISBN: 9789027702197
Dewey: 641.3
£72.00

New Rules of Coffee: A Modern Guide for Everyone

EA 25 Sep 2018
ISBN: 9780399581632
Dewey: 641.3373
Licence From
£55.00
Available on VLeBooks

Food issues, policies & safety considerationsVolume 4

Hardback 1 Apr 2015
ISBN: 9781634821322
Dewey: 641.30973
£163.99

Mycotoxins in Animal Products: Milk and Milk Products, and Meat

Ebook 17 Dec 2019
Publisher Springer
ISBN: 9783030309190
Dewey: 641.3001579
Licence From
£89.50
Available on VLeBooks

The heritage arena: reinventing cheese in the Italian Alps : 5

eBook 31 Oct 2016
Publisher Berghahn Books
ISBN: 9781785332951
Dewey: 641.37309452
Licence From
£99.00
Available on VLeBooks

Chia and Quinoa: Superfoods for Health

eBook 25 Mar 2022
Publisher CRC Press
ISBN: 9781000553819
Dewey: 641.331
Licence From
£135.00
Available on VLeBooks
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