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Compendium of food additive specifications

Making climate-sensitive investments in agriculture : approaches, tools and selected experiences, ADA/FAO April 2017 - April 2021

The State of Food and Agriculture 2019 (Chinese Edition) : Moving Forward on Food Loss and Waste Reduction

Organic and inorganic contaminants in marine sediments off northern Mozambique : results from the R/V Dr Fridtjof Nansen environmental survey, programme report

Joint FAO/WHO Expert Meeting on Tropane Alkaloids : 30 March-3 April 2020

Collective tenure rights for REDD+ implementation and sustainable development

Microbial safety of lipid-based ready-to-use foods for management of moderate acute malnutrition and severe acute malnutrition : second report

Sowing the seeds of peace for food security : disentangling the nexus between conflict, food security and peace

The global action for Fall Armyworm control : action framework 2020-2022, working together to tame the global threat

The State of Food and Agriculture 2019 (Russian Edition) : Moving Forward on Food Loss and Waste Reduction

Regional analysis of the nationally determined contributions in the Caribbean : gaps and opportunities in the agriculture sectors

Transhumant grazing systems in temperate Asia

Sustainable bioenergy potential in Zambia : an integrated bioenergy food security assessment

Global Conference on Tenure and User Rights in Fisheries 2018 : achieving sustainable development goals by 2030, Yeosu, Republic of Korea, 10-14 September 2018

La restauracion en accion contra la desertificacion : Manual de restauracion a gran escala para apoyar la resiliencia de las comunidades rurales de la Gran Muralla Verde de Africa

Assessment of the integration of fisheries and aquaculture in policy development : framework and application in Africa

Frutas y verduras - esenciales en tu dieta : Ano Internacional de las Frutas y Verduras, 2021. Documento de antecedentes

2019 Near East and North Africa : regional overview of food security and nutrition, rethinking food systems for healthy diets and improved nutrition

World food and agriculture statistical pocketbook 2020

Les Directives sur le droit a l'alimentation: quinze annees de mise en ouvre : Bilan des avancees en matiere de realisation du Programme 2030

Genero y perdida de alimentos en cadenas de valor alimentarias sostenibles : Guia de orientacion

Oilcrops complex : policy changes and industry measures, annual compendium 2019

Fifteen Years Implementing the Right to Food Guidelines (Spanish Edition) : Reviewing Progress to Achieve the 2030 Agenda

Codex Alimentarius Commission : Procedural Manual (Rapport Technique Sur Le Genie)

2019 regional overview of food security and nutrition in Latin America and the Caribbean : towards healthier food environments that address all forms of malnutrition

Insignia del Cambio Climatico

Cadre d'evaluation de l'etendue et de l'efficacite de la foresterie participative

The State of Food and Agriculture 2019 (Spanish Edition) : Moving Forward on Food Loss and Waste Reduction

Insignia de la Nutricion

The State of Food and Agriculture 2019 (Arabic Edition) : Moving Forward on Food Loss and Waste Reduction

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