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Emerging technologies for the food industryVolume 2,: Advances in nonthermal processing technologies

Emerging technologies for the food industryVolume 3,: ICT applications and future trends in food processing

Emerging technologies for the food industry

Frontiers in invertebrate physiology : a collection of reviews

Scientific and technical terms in bioengineering and biotechnology

Frontiers in invertebrate physiology : a collection of reviews

The rise and fall of the eagle : an assessment of the liberal world order

Analytical methods for milk and milk productsVolume 3,: Microbial analysis, isolation, and characterization

Emerging business trends and management practices : lessons from the pandemic

Foundation and growth of macromolecular science : advances in research for sustainable development

Precision agriculture for sustainability : use of smart sensors, actuators, and decision support systems

Biodiversity hotspot of the Western Ghats and Sri Lanka

Electro-micromachining and microfabrication : principles and research advances

Environmental contaminants : impact, assessment, and remediation

Frontiers in invertebrate physiology : a collection of reviews

Frontiers in invertebrate physiology : a collection of reviewsVolume 1,: Non-bilaterian phyla

Frontiers in invertebrate physiology : a collection of reviewsVolume 2,: Crustacea

Frontiers in invertebrate physiology : a collection of reviewsVolume 3,: Annelida and echinodermata

Stress, wellness, and performance optimization : promoting sustainable performance in the workplace

Protected cultivation : structural design, crop management modeling, and automation

The internet of energy : a pragmatic approach towards sustainable development

Dynamics of the tourism industry : post-pandemic and post-disaster perspectives and strategies

Arsenic in rice : a global menace

Hematopoiesis : biochemical, cellular, molecular, and genomic perspectives

Decision-making models and applications in manufacturing environments

Digitalization of higher education : opportunities and threats

Advances in sustainable food packaging technology

Analytical methods for milk and milk productsVolume 2,: Physicochemical analysis of concentrated, coagulated and fermented products

Analytical methods for milk and milk productsVolume 1,: Sampling methods and chemical and compositional analysis

Bioremediation and phytoremediation : technologies for toxic pollution

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