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Introduction to Organic and Biochemistry

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Covering general concepts of organic and biochemistry for the health sciences, this book is an adaptation of Hein's "College Chemistry" fifth edition.

It offers coverage of the functional groups, reactions and macromolecules for health science students.

A full-colour presentation and applications are included.

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Product Details
Brooks/Cole
0534173160 / 9780534173166
Hardback
547
01/01/1998
United States
480 pages, glossary, index
210 x 267 mm, 1043 grams
Postgraduate, Research & Scholarly/Undergraduate Learn More