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Cooking the Russian Way.

Part of the Easy Menu Ethnic Cookbooks 2nd Edition series
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Once a part of the vast Soviet Union, life in Russia has seen many changes.

One thing that has remained the same is the varied and interesting food found there.

Rich, filling, and most of all, plentiful, Russian cuisine is filled with dishes like borsch (beef stew), pirozhki, chicken Kiev, and studen.

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£24.76
Product Details
Lerner Publications,.
0822580330 / 9780822580331
eBook (Adobe Pdf)
01/08/2002
English
72 pages
Copy: 10%; print: 10%