Search Results - JFCV - Books - Single User - Multi-User - 201 - 300
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Dinner in Rome: a history of the world in one meal

eBook 30 Sep 2022
Publisher Reaktion Books
ISBN: 9781789146769
Dewey: 641.3
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Alcohol, Binge Sobriety and Exemplary Abstinence

Ebook 24 Mar 2022
ISBN: 9781350167995
Dewey: 362.292
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The (Not So) Secret Lives of Food Packaging

eBook 11 Jan 2024
ISBN: 9781350022126
Dewey: 664
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Calories & corsets: a history of dieting over 2,000 years

Ebook 5 Jan 2012
Publisher Profile Books
ISBN: 9781847654588
Dewey: 306.4613
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Food, masculinities and home: interdisciplinary perspectives

series HOME
eBook 18 May 2017
ISBN: 9781474262347
Dewey: 641.50811
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Food loss and food waste: causes and solutions

Ebook 25 Jan 2019
ISBN: 9781788975391
Dewey: 363.7288
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The moral complexities of eating meat

eBook 26 Nov 2015
ISBN: 9780199353910
Dewey: 338.176
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Social Work With Adolescents

eBook 29 Dec 2022
Publisher Routledge
ISBN: 9781000814132
Dewey: 362.70830941
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Food in a changing climate

eBook 15 Feb 2021
Publisher Emerald
ISBN: 9781839827228
Dewey: 338.19
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Oyster: a global history

eBook 15 Sep 2017
Publisher Reaktion Books
ISBN: 9781780238760
Dewey: 594.4
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A cheesemonger's history of the British Isles

eBook 24 Oct 2019
Publisher Profile Books
ISBN: 9781782834755
Dewey: 641.3730941
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Hunger, Whiteness and Religion in Neoliberal Britain: An Inequality of Power

eBook 2 Mar 2022
Publisher The Policy Press
ISBN: 9781447358572
Dewey: 363.8830941
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Food and identity in England, 1540-1640: eating to impress

Ebook 26 Feb 2015
ISBN: 9781472510655
Dewey: 394.12094209031
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Food, Globalization and Sustainability

Ebook 25 Jun 2012
Publisher Routledge
ISBN: 9781136529627
Dewey: 338.19
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Digital food: from paddock to platform

eBook 20 Feb 2020
ISBN: 9781350055124
Dewey: 363.8
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The Sociology of Food and Agriculture

eBook 26 Sep 2021
Publisher Routledge
ISBN: 9781000442397
Dewey: 635
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US History in 15 Foods

eBook 12 Jan 2023
ISBN: 9781350211995
Dewey: 394.120973
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The globalization of wine

Ebook 31 Oct 2019
ISBN: 9781474265010
Dewey: 382.456632
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