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Lead: its effects on environment and health - volume 17

Aoki, Katsuyuki(Contributions by)Aschner, Michael(Contributions by)Cullen, Jay T.(Contributions by)Farkas, Etelka(Contributions by)Filella, Montserrat(Contributions by)Hauser, Peter(Contributions by)Klotz, Katrin(Contributions by)Kupper, Hendrik(Contributions by)Maret, Wolfgang(Contributions by)Pecoraro, Vincent L.(Contributions by)Pohl, Hana R.(Contributions by)Stewart, Theodora J.(Contributions by)Stillman, Martin J.(Contributions by)Tylkowski, Bartosz(Contributions by)Sigel, Astrid(Edited by)Sigel, Helmut(Edited by)Sigel, Roland K.O.(Edited by)
Part of the Metal Ions in Life Sciences series
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This book from the outstanding series Metal Ions in Life Sciences covers everything from biogeochemistry of lead, its release into the environment due to the wide variety of products produced that contain lead, and its uptake in biological systems. A thorough description about the latest knowledge on lead bioinorganic chemistry, its speciation and its determination is given by an international team of authors.

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£250.50
Product Details
De Gruyter
311043301X / 9783110433012
eBook (EPUB)
10/04/2017
Germany
English
596 pages
Copy: 10%; print: 10%
Description based on print version record.