Search Results - Walker, John - Books - Walker, John R. - Academic
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Out of Print

Study Guide

Paperback 6 Mar 2008
Publisher Prentice Hall
ISBN: 9780135139394
Dewey: 647.94068
£13.99
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Introduction to Hospitality

Mixed media product 5 Mar 2008
Publisher Pearson
ISBN: 9780136069461
Dewey: 647.94068

This title has been replaced View Replacement

Tourism : Concepts and Practices

Hardback 21 Jan 2010
Publisher Prentice Hall
ISBN: 9780138142452
Dewey: 338.4791
Out of Print

The Restaurant : From Concept to Operation - Study Guide

Paperback 16 Oct 2007
ISBN: 9780470140598
Dewey: 647.95068
Out of Print

Introduction to Hospitality

DVD-ROM 28 Apr 2008
ISBN: 9780135005521
Dewey: 338.4791
Out of Print

The Restaurant : From Concept to Operation

Hardback 9 Oct 2007
ISBN: 9780471740575
Dewey: 647.95068

This title has been replaced View Replacement

Exploring the Hospitality Industry

Hardback 27 Dec 2010
Publisher Prentice Hall
ISBN: 9780135118856
Dewey: 647.94023

This title has been replaced View Replacement

Exploring the Hospitality Industry

Paperback 17 Apr 2007
Publisher Prentice Hall
ISBN: 9780132437660
Dewey: 647.94023

This title has been replaced View Replacement

Modern Metalworking

Hardback 1 May 2000
ISBN: 9781566377102
Dewey: 684.09
Out of Print

Introduction to Hospitality

Hardback 4 Jun 2008
Publisher Prentice Hall
ISBN: 9780135139288
Dewey: 647.94068

This title has been replaced View Replacement

Introduction to Hospitality Management

Paperback 6 Sep 2006
Publisher Prentice Hall
ISBN: 9780132369206
Dewey: 647.94068

This title has been replaced View Replacement

Introduction to Hospitality Management

Hardback 12 Jun 2003
Publisher Prentice-Hall
ISBN: 9780131112933
Dewey: 647.94068

This title has been replaced View Replacement

Study Guide to accompany The Restaurant : From Concept to Operation

Paperback / softback 9 Dec 2013
ISBN: 9781118629604
Dewey: 647.95068
Out of Print

The Restaurant: From Concept to Operation

Hardback 4 Nov 2013
ISBN: 9781118629628
Dewey: 647.95068
Out of Print
Out of Print

Introduction to Hospitality

Hardback 20 Jul 1998
Publisher Pearson
ISBN: 9780139178818
Dewey: 647.94068

This title has been replaced View Replacement

Introduction to Hospitality

Hardback 1 Feb 1996
ISBN: 9780131995147
Dewey: 647.94068

This title has been replaced View Replacement

The Restaurant : From Concept to Operation

Hardback 21 Dec 2010
ISBN: 9780470626436
Dewey: 647.95068
Out of Print

The Restaurant : From Concept to Operation

Hardback 4 Feb 2005
ISBN: 9780471450283
Dewey: 647.95068
Out of Print

Supervision in the Hospitality Industry : Leading Human Resources

Hardback 27 Jan 2009
ISBN: 9780470077832
Dewey: 647.2

This title has been replaced View Replacement

Out of Print
Out of Print

The Restaurant : From Concept to Operation

Hardback 21 Nov 2000
ISBN: 9780471356066
Dewey: 647.95068

This title has been replaced View Replacement

Supervision in the Hospitality Industry

Hardback 29 Dec 2015
ISBN: 9781119148463
Dewey: 647.2

This title has been replaced View Replacement

CHIC Culinary

Hardback 11 Mar 2005
ISBN: 9780471740346
Dewey: 641.5
Out of Print

Study Guide to accompany Supervision in the Hospitality Industry, 7e

Paperback / softback 3 Jan 2012
ISBN: 9781118152263
Dewey: 647.2
Out of Print

Supervision in the Hospitality Industry - NRA

Hardback 27 Sep 2002
ISBN: 9780471396895
Dewey: 647.2
Out of Print

Introduction to Hospitality - Study Guide

Paperback 13 May 2005
Publisher Prentice Hall
ISBN: 9780131191051
Out of Print