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Student grub (3rd ed)

Part of the Summersdale cookery series
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A recipe book for students. It contains a selection of popular and easy-to-prepare recipes, with laid-back and witty instructions by a former student.

He covers main meals for one or for entire households, foreign dishes, the basics of cooking, vegetarian dishes, and cheap and healthy eating.

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Product Details
Summersdale
1840241853 / 9781840241853
Paperback
641.5
15/08/2001
England
English
175p.
20 cm
general Learn More
Previous ed.: published as The student grub guide. 1995.