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Agriculture in Australia: an introduction (2nd ed.)

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Agriculture in Australia explores the technical, economic and human elements of farming and integrates them into the whole farm business.

The book examines the science and economics of farming operations that contribute to the nation's gross value of agricultural production, including extensive cropping, sheep and cattle production, and intensive plant and animal activities.

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Product Details
Oxford University Press
0190311525 / 9780190311520
eBook (Adobe Pdf)
630.94
31/05/2017
English
334 pages
Copy: 10%; print: 10%