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Food : The Chemistry of its Components

Paperback / softback 11 Oct 2023
ISBN: 9781839168147
Dewey: 664
£36.54
RRP £42.99 Save 15%
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Food: the chemistry of its components

eBook 11 Oct 2023
ISBN: 9781837670369
Dewey: 664
Licence From
£42.99
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Food: the chemistry of its components

eBook 11 Oct 2023
ISBN: 9781837670376
Dewey: 664
Licence From
£42.99
Special order line: only available to educational & business accounts. Sign In

Food and beverage service for the Level 2 technical certificate

eBook 22 Oct 2018
Publisher Hodder
ISBN: 9781510436756
Dewey: 647.95
Title Unavailable: Withdrawn
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