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Image for The science of chocolate

The science of chocolate

eBook 15 Nov 2018
ISBN: 9781788016636
Dewey: 664.5
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Image for The perfect meal: the multisensory science of food and dining

The perfect meal: the multisensory science of food and dining

eBook 10 Jul 2014
Publisher Wiley-Blackwell
ISBN: 9781118491027
Dewey: 641.013
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Image for Mouthfeel: how texture makes taste

Mouthfeel: how texture makes taste

series Arts and traditions of the table : perspectives on culinary history
Ebook 31 Jan 2017
ISBN: 9780231543248
Dewey: 664.072
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Image for Should we eat meat?: evolution and consequences of modern carnivory

Should we eat meat?: evolution and consequences of modern carnivory

Ebook 4 Mar 2013
Publisher Wiley-Blackwell
ISBN: 9781118278703
Dewey: 641.36
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Image for Entwurfe zu Festsetzungen uber Lebensmittel: Heft 2: Speisefette und Speiseole.

Entwurfe zu Festsetzungen uber Lebensmittel: Heft 2: Speisefette und Speiseole.

Ebook 9 Mar 2013
Publisher Springer
ISBN: 9783642485992
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Sanificazione nell'industria alimentare

series Food
Ebook 20 Dec 2007
Publisher Springer
ISBN: 9788847007888
Dewey: 641.3
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Image for Ernahrungszustand Und Schulverpflegung in Kenia

Ernahrungszustand Und Schulverpflegung in Kenia

series Forschungsreihe Der FH Munster
Ebook 6 Nov 2020
Publisher Springer
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Image for Nap: Designing Foods: Animal Product Options In Them/place (paper) (prev Chang Americ Mar)

Nap: Designing Foods: Animal Product Options In Them/place (paper) (prev Chang Americ Mar)

Ebook 1 Jan 1988
Publisher Wiley-Blackwell
ISBN: 9780309535526
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Image for Probleme der Strahlenkonservierung von Lebensmitteln

Probleme der Strahlenkonservierung von Lebensmitteln

series Sitzungsberichte der Heidelberger Akademie der Wissenschaften
Ebook 2 Jul 2013
Publisher Springer
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Image for Food insecurity and hunger in the United States: an assessment of the measure

Food insecurity and hunger in the United States: an assessment of the measure

Ebook 2 May 2006
ISBN: 9780309658058
Dewey: 363.80973
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Image for Die Abbaufahigkeit Der Kuhmilchdiastase Gegen Verschiedene Starkearten

Die Abbaufahigkeit Der Kuhmilchdiastase Gegen Verschiedene Starkearten

Ebook 3 Sep 2013
Publisher Springer
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Image for Die Schadstoffkontrolle von Lebensmitteln aus okonomischer Sicht: Aufgaben des Staates, Bedurfnisse der Verbraucher, Manahmen der Anbieter sowie eine Fallstudie zu Apfeln und Apfelprodukten

Die Schadstoffkontrolle von Lebensmitteln aus okonomischer Sicht: Aufgaben des Staates, Bedurfnisse der Verbraucher, Manahmen der Anbieter sowie eine Fallstudie zu Apfeln und Apfelprodukten - 20

series Umwelt Und Okonomie
Ebook 13 Mar 2013
Publisher Physica
ISBN: 9783642470073
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Image for Ruckstande und Verunreinigungen in Lebensmitteln: Eine Einfuhrung fur Studierende der Medizin, Biologie, Chemie, Pharmazie und Ernahrungswissenschaft

Ruckstande und Verunreinigungen in Lebensmitteln: Eine Einfuhrung fur Studierende der Medizin, Biologie, Chemie, Pharmazie und Ernahrungswissenschaft - 675

series Universitatstaschenbucher
Ebook 2 Jul 2013
Publisher Steinkopff
ISBN: 9783642723292
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Image for Lexikon Der Lebensmittelmykologie

Lexikon Der Lebensmittelmykologie

Ebook 7 Mar 2013
Publisher Springer
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Image for Lebensmittel und Mikroorganismen: Frischware - Konservierungsmethoden - Verderb

Lebensmittel und Mikroorganismen: Frischware - Konservierungsmethoden - Verderb

Ebook 7 Mar 2013
Publisher Steinkopff
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Image for Improving data to analyze food and nutrition policies

Improving data to analyze food and nutrition policies

Ebook 18 Oct 2005
ISBN: 9780309653190
Dewey: 363.80973
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Image for Exploring a Vision: Integrating Knowledge for Food and Health

Exploring a Vision: Integrating Knowledge for Food and Health

Ebook 30 Mar 2004
ISBN: 9780309166362
Dewey: 363.80973
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Image for Die Fabrikation Der Kartoffelstarke

Die Fabrikation Der Kartoffelstarke

Ebook 13 Aug 2013
Publisher Springer
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Reinraumtechnik

series VDI-Buch
Ebook 2 Jul 2013
Publisher Springer
ISBN: 9783662097328
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Image for Diemenschlichen Nahrungs- und Genussmittel, ihre Herstellung, Zusammensetzung und Beschaffenheit, ihre Verfalschungen und deren Nachweisung: mit einer Einl. uber die Ernahrungslehre

Diemenschlichen Nahrungs- und Genussmittel, ihre Herstellung, Zusammensetzung und Beschaffenheit, ihre Verfalschungen und deren Nachweisung: mit einer Einl. uber die Ernahrungslehre

series Chemie Der Menschlichen Nahrungs- Und Genussmittel
Ebook 14 Dec 2013
Publisher Springer
ISBN: 9783662403488
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Image for Polysaccharide: Eigenschaften und Nutzung Eine Einfuhrung

Polysaccharide: Eigenschaften und Nutzung Eine Einfuhrung

Ebook 12 Mar 2013
Publisher Springer
ISBN: 9783642700996
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Image for The Perfect Meal: The Multisensory Science of Food and Dining

The Perfect Meal: The Multisensory Science of Food and Dining

eBook 18 Jul 2014
Publisher Wiley-Blackwell
ISBN: 9781118490945
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Image for Berichte zur Lebensmittelsicherheit 2014: Nationale Berichterstattung an die EU, Nationaler Ruckstandskontrollplan (NRKP), Einfuhruberwachungsplan (EUP).

Berichte zur Lebensmittelsicherheit 2014: Nationale Berichterstattung an die EU, Nationaler Ruckstandskontrollplan (NRKP), Einfuhruberwachungsplan (EUP).

series Bvl-reporte
Ebook 9 Sep 2016
ISBN: 9783319399676
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Image for Getrankeverpackung und Umwelt: Auswirkungen der Verpackung von Getranken und flussigen Molkereiprodukten auf die Umwelt Daten und Fakten zur Verpackungsdiskussion

Getrankeverpackung und Umwelt: Auswirkungen der Verpackung von Getranken und flussigen Molkereiprodukten auf die Umwelt Daten und Fakten zur Verpackungsdiskussion

Ebook 13 Mar 2013
Publisher Springer
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Berichte zur Lebensmittelsicherheit 2014: Monitoring 2014. - 10.3

series Bvl-reporte
Ebook 18 Feb 2016
Publisher Springer
ISBN: 9783319269672
Dewey: 641.3
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Image for Food flavours: biology and chemistry

Food flavours: biology and chemistry

series RSC paperbacks
eBook 30 Apr 2019
ISBN: 9781788018371
Dewey: 664.5
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Image for Von Abalone bis Zuckerwurz: Exotisches fur Gourmets, Hobbykoche und Weltenbummler

Von Abalone bis Zuckerwurz: Exotisches fur Gourmets, Hobbykoche und Weltenbummler

Ebook 8 Mar 2013
Publisher Springer
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Image for Untersuchung von Nahrungs-, Genussmitteln und Gebrauchsgegenstanden; T. 3, Die Genussmittel, Wasser, Luft, Gebrauchsgegenstande, Geheimmittel und ahnliche Mittel

Untersuchung von Nahrungs-, Genussmitteln und Gebrauchsgegenstanden; T. 3, Die Genussmittel, Wasser, Luft, Gebrauchsgegenstande, Geheimmittel und ahnliche Mittel - 3

series Chemie Der Menschlichen Nahrungs- Und Genussmittel
Ebook 1 Dec 2013
Publisher Springer
ISBN: 9783662419960
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Pilzmerkblatt.

Ebook 1 Dec 2013
Publisher Springer
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Image for Die Deutsche Lebensmittelgesetzgebung: Ihre Entstehung, Entwicklung Und Kunftige Aufgabe

Die Deutsche Lebensmittelgesetzgebung: Ihre Entstehung, Entwicklung Und Kunftige Aufgabe

Ebook 29 Jul 2013
Publisher Springer
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