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Image for Cooking up U.S. history: recipes and research to share with children
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Cooking up U.S. history: recipes and research to share with children (2nd ed.)

Barchers, Suzanne I., Marden, Patricia
Part of the Non-Series series
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The second edition of this popular book contains loads of recipes, readings, and resources. Students will delight in preparing their own porridge and pudding; making candles, soap, and ink; or trying out the pioneers' recipe for sourdough biscuits as they explore different periods in U.S. history. An ideal supplement for social studies classes and homeschoolers.

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£29.70
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Product Details
Libraries Unlimited
0313077665 / 9780313077661
eBook (Adobe Pdf)
641.5973
15/04/1999
English
203 pages
Copy: 10%; print: 10%
JN Education, WBN National & regional cuisine, YNPC Cooking & food (Children's / Teenage), YQA Educational: Art & design, YQH Educational: History
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