Search Results - WBVS - Hardback - Gisslen, Wayne - Amendola, Joseph

Advanced Pastry Chef - WITH Baker's Manual, 5r.e.

Hardback 6 Mar 2003
ISBN: 9780471432838
Dewey: 641.815
Out of Print

Advanced Pastry Chef and Understanding Baking

Hardback 6 Mar 2003
ISBN: 9780471432845
Dewey: 641.815
Out of Print

Understanding Baking - WITH Professional Pastry, 4r.e.

Hardback 14 Sep 2005
ISBN: 9780471749028
Dewey: 641.815
Out of Print

CHIC Baking/Pastry

Hardback 11 Mar 2005
ISBN: 9780471740315
Dewey: 641.865
Out of Print

Culinary Calculations - WITH Professional Baking, 3r.e.

Hardback 25 Sep 2003
ISBN: 9780471555872
Dewey: 641.815
Out of Print

How Baking Works - WITH Professional Baking, 3r.e.

Hardback 25 Sep 2003
ISBN: 9780471487173
Dewey: 641.815
Out of Print
Out of Print

Professional Baking

Hardback 7 Mar 2008
ISBN: 9780471783497
Dewey: 641.815

This title has been replaced View Replacement

Professional Baking - AND Study Guide Set

Hardback 14 Mar 2001
ISBN: 9780471417750
Dewey: 641.815
Out of Print

Professional Baking - WITH Professional Cooking, 5r.e.

Hardback 15 Apr 2004
ISBN: 9780471686774
Dewey: 641.815
Out of Print

Professional Baking

Hardback 17 Jan 2012
ISBN: 9781118083741
Dewey: 641.815

This title has been replaced View Replacement

Professional Baking - College Version

Hardback 23 May 2008
ISBN: 9780471783480
Dewey: 641.815

This title has been replaced View Replacement

Professional Baking - WITH Garde Manger, 2r.e.

Hardback 4 Aug 2004
ISBN: 9780471712619
Dewey: 641.815
Out of Print

Professional Baking - WITH Professional Baking Study Guide, 4r.e.

Hardback 15 Apr 2004
ISBN: 9780471686767
Dewey: 641.815
Out of Print
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