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Image for Handbook of food products manufacturing

Handbook of food products manufacturing

Hardback 8 Jun 2007
Publisher Wiley-Interscience
ISBN: 9780470049648
Dewey: 664
£560.11
RRP £658.95 Save 15%
Image for Food biochemistry and food processing

Food biochemistry and food processing

Hardback 30 Sep 2005
ISBN: 9780813803784
Dewey: 664
£99.50
Image for Foodborne Disease Handbook, Second Edition: Volume I: Bacterial Pathogens

Foodborne Disease Handbook, Second Edition: Volume I: Bacterial Pathogens

Ebook 20 Dec 2018
Publisher CRC Press
ISBN: 9781351080538
Licence From
£320.00
Available on VLeBooks
Image for Foodborne disease handbook.: (Plant toxicants) : Volume III,

Foodborne disease handbook.: (Plant toxicants) : Volume III,

eBook 8 Aug 2019
Publisher CRC Press
ISBN: 9781351080545
Dewey: 615.954
Licence From
£275.00
Available on VLeBooks
Image for Foodborne Disease Handbook, Second Edition: Volume II: Viruses, Parasites, Pathogens, and HACCP

Foodborne Disease Handbook, Second Edition: Volume II: Viruses, Parasites, Pathogens, and HACCP

Ebook 18 Jan 2018
Publisher CRC Press
ISBN: 9781351080552
Licence From
£300.00
Available on VLeBooks
Image for Foodborne Disease Handbook, Second Edition: Volume IV: Seafood and Environmental Toxins

Foodborne Disease Handbook, Second Edition: Volume IV: Seafood and Environmental Toxins

Ebook 18 Jan 2018
Publisher CRC Press
ISBN: 9781351080569
Licence From
£220.00
Available on VLeBooks
Image for Foodborne Disease Handbook, Second Edition: Volume I: Bacterial Pathogens

Foodborne Disease Handbook, Second Edition: Volume I: Bacterial Pathogens

Ebook 20 Dec 2018
Publisher CRC Press
ISBN: 9781351088985
Licence From
£320.00
Available on VLeBooks
Image for Foodborne disease handbook.: (Plant toxicants) : Volume III,

Foodborne disease handbook.: (Plant toxicants) : Volume III,

eBook 8 Aug 2019
Publisher CRC Press
ISBN: 9781351088992
Dewey: 615.954
Licence From
£275.00
Available on VLeBooks
Image for Foodborne Disease Handbook, Second Edition: Volume II: Viruses, Parasites, Pathogens, and HACCP

Foodborne Disease Handbook, Second Edition: Volume II: Viruses, Parasites, Pathogens, and HACCP

Ebook 18 Jan 2018
Publisher CRC Press
ISBN: 9781351089005
Licence From
£300.00
Available on VLeBooks
Image for Foodborne Disease Handbook, Second Edition: Volume IV: Seafood and Environmental Toxins

Foodborne Disease Handbook, Second Edition: Volume IV: Seafood and Environmental Toxins

Ebook 18 Jan 2018
Publisher CRC Press
ISBN: 9781351089012
Licence From
£220.00
Available on VLeBooks
Image for Handbook of vegetable preservation and processing

Handbook of vegetable preservation and processing

series Food Science and Technology
eBook 28 Oct 2015
Publisher CRC Press
ISBN: 9781482212297
Dewey: 664.8
Licence From
£275.00
Available on VLeBooks
Image for Handbook of meat and meat processing

Handbook of meat and meat processing

Ebook 11 Jan 2012
Publisher CRC Press
ISBN: 9781439836842
Dewey: 664.92
Licence From
£300.00
Available on VLeBooks
Image for Foodborne Disease Handbook, Second Edition : Volume I: Bacterial Pathogens

Foodborne Disease Handbook, Second Edition : Volume I: Bacterial Pathogens

Digital (delivered electronically) 20 Dec 2018
Publisher CRC Press
ISBN: 9781351097437
Dewey: 615.954
£290.00
Image for Foodborne disease handbookVolume III,: Plant toxicants

Foodborne disease handbookVolume III,: Plant toxicants

eBook 8 Aug 2019
Publisher CRC Press
ISBN: 9781351097444
Dewey: 615.954
£310.00
Image for Foodborne Disease Handbook, Second Edition : Volume II: Viruses, Parasites, Pathogens, and HACCP

Foodborne Disease Handbook, Second Edition : Volume II: Viruses, Parasites, Pathogens, and HACCP

Digital (delivered electronically) 18 Jan 2018
Publisher CRC Press
ISBN: 9781351097451
Dewey: 664.001579
£270.00
Image for Foodborne Disease Handbook, Second Edition : Volume IV: Seafood and Environmental Toxins

Foodborne Disease Handbook, Second Edition : Volume IV: Seafood and Environmental Toxins

Digital (delivered electronically) 18 Jan 2018
Publisher CRC Press
ISBN: 9781351097468
£200.00
Image for Handbook of vegetables and vegetable processing

Handbook of vegetables and vegetable processing

Ebook 23 Sep 2010
Publisher Wiley-Blackwell
ISBN: 9780470958384
Dewey: 664.8
Licence From
£314.95
Available on VLeBooks
Image for Handbook of Vegetables and Vegetable Processing

Handbook of Vegetables and Vegetable Processing

Ebook 19 Nov 2010
Publisher Wiley-Blackwell
ISBN: 9780470958445
Dewey: 664.8
Licence From
£314.95
Available on VLeBooks
Image for Handbook of food products manufacturing

Handbook of food products manufacturing

Ebook 23 Apr 2007
Publisher Wiley-Blackwell
ISBN: 9780470113547
Dewey: 664
Licence From
£658.95
Available on VLeBooks
Image for Handbook of fruit and vegetable flavors

Handbook of fruit and vegetable flavors

Ebook 25 May 2010
Publisher Wiley-Blackwell
ISBN: 9780470622827
Dewey: 664.806
Licence From
£298.95
Available on VLeBooks
Image for Handbook of poultry science and technology.: (Primary processing) : Volume 1,

Handbook of poultry science and technology.: (Primary processing) : Volume 1,

Ebook 30 Mar 2010
Publisher Wiley-Blackwell
ISBN: 9780470504444
Dewey: 664.93
Licence From
£214.95
Available on VLeBooks
Image for Handbook of poultry science and technology.: (Secondary processing) : Volume 2,

Handbook of poultry science and technology.: (Secondary processing) : Volume 2,

Ebook 30 Mar 2010
Publisher Wiley-Blackwell
ISBN: 9780470504468
Dewey: 664.93
Licence From
£214.95
Available on VLeBooks
Image for Handbook of food science, technology, and engineering : 149

Handbook of food science, technology, and engineering : 149

series Food Science and Technology
Ebook 19 Dec 2005
Publisher Taylor & Francis
ISBN: 9781466507876
Dewey: 664
Licence From
£1,870.00
Available on VLeBooks
Image for Handbook of animal-based fermented food and beverage technology

Handbook of animal-based fermented food and beverage technology

Ebook 19 Apr 2016
Publisher CRC Press
ISBN: 9781439850237
Dewey: 664.024
Licence From
£240.00
Available on VLeBooks
Image for Handbook of plant-based fermented food and beverage technology

Handbook of plant-based fermented food and beverage technology

Ebook 10 May 2012
Publisher CRC Press
ISBN: 9781439870693
Dewey: 664.024
Licence From
£230.00
Available on VLeBooks
Image for Handbook of Fruit and Vegetable Flavors

Handbook of Fruit and Vegetable Flavors

Ebook 1 Dec 2010
Publisher Wiley-Blackwell
ISBN: 9781118031858
Dewey: 664.806
Licence From
£298.95
Available on VLeBooks
Image for Handbook of fermented meat and poultry

Handbook of fermented meat and poultry

eBook 27 Oct 2014
Publisher Wiley-Blackwell
ISBN: 9781118522677
Dewey: 664.9028
Licence From
£180.95
Available on VLeBooks
Image for Handbook of fermented meat and poultry

Handbook of fermented meat and poultry

eBook 26 Dec 2014
Publisher Wiley-Blackwell
ISBN: 9781118522684
Dewey: 664.9028
Licence From
£180.95
Available on VLeBooks
Image for Bakery products science and technology

Bakery products science and technology

eBook 8 Aug 2014
Publisher Wiley-Blackwell
ISBN: 9781118791936
Dewey: 641.815
Licence From
£218.95
Available on VLeBooks
Image for Bakery products science and technology

Bakery products science and technology

eBook 4 Jun 2014
Publisher Wiley-Blackwell
ISBN: 9781118792070
Dewey: 641.815
Licence From
£218.95
Available on VLeBooks
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