Search Results - KNDF - In Stock - Books - 301 - 500 - Springer

Statistical Quality Control for the Food Industry

Ebook 6 Dec 2012
Publisher Springer
ISBN: 9781461501497
Dewey: 664.07
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£129.50
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Quality in Frozen Food

Ebook 6 Dec 2012
Publisher Springer
ISBN: 9781461559757
Dewey: 664.02853
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£129.50
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Food Choice, Acceptance and Consumption

Ebook 6 Dec 2012
Publisher Springer
ISBN: 9781461312215
Dewey: 641.1
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£129.50
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Essentials of Food Sanitation

Ebook 6 Dec 2012
Publisher Springer
ISBN: 9781461560456
Dewey: 664.07
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£44.99
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Growing food: a guide to food production

eBook 12 Oct 2006
Publisher Springer
ISBN: 9781402049750
Dewey: 630
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£159.50
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Principles of food sanitation

Ebook 30 Mar 2018
Publisher Springer
ISBN: 9783319671666
Dewey: 664.07
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£54.99
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Dairy Processing: Advanced Research to Applications

Ebook 10 Apr 2020
Publisher Springer
ISBN: 9789811526084
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£149.50
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Food Hygiene, Microbiology and HACCP

Ebook 6 Dec 2012
Publisher Springer
ISBN: 9781461521938
Dewey: 664.00289
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Industrial Chocolate Manufacture and Use

Ebook 6 Dec 2012
Publisher Springer
ISBN: 9781461521112
Dewey: 664.153
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Guide to Quality Management Systems for the Food Industry

Ebook 6 Dec 2012
Publisher Springer
ISBN: 9781461521273
Dewey: 664.07
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£59.99
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£72.00
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Careers in food science: from undergraduate to professional

eBook 13 Jun 2008
Publisher Springer
ISBN: 9780387773919
Dewey: 664.0023
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£59.99
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Food quality and consumer value: delivering food that satisfies

eBook 9 Mar 2013
Publisher Springer
ISBN: 9783662072837
Dewey: 641.3
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£99.50
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