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Food: the chemistry of its components

eBook 11 Oct 2023
ISBN: 9781837670369
Dewey: 664
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Food: the chemistry of its components

eBook 11 Oct 2023
ISBN: 9781837670376
Dewey: 664
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Flavoromics: An Integrated Approach to Flavor and Sensory Assessment

eBook 18 Dec 2023
Publisher CRC Press
ISBN: 9781003816010
Dewey: 664.0720000000
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Occupational health and safety in the food and beverage industry

eBook 2 Jun 2023
Publisher CRC Press
ISBN: 9781000844931
Dewey: 664
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Smart Food Industry: The Blockchain for Sustainable Engineering

eBook 13 Feb 2024
Publisher CRC Press
ISBN: 9781040005798
Dewey: 664.00286
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Food Safety. Quality Control and Management

Ebook 5 Apr 2024
Publisher CRC Press
ISBN: 9781003857235
Dewey: 363.1927
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Terahertz Technology: Principles and Applications in the Agri-Food Industry

eBook 22 Aug 2023
Publisher CRC Press
ISBN: 9781000914405
Dewey: 630.284
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Food Policy in the United Kingdom: An Introduction

eBook 24 Jul 2023
Publisher Routledge
ISBN: 9781000916102
Dewey: 363.80941
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Food Safety. Quality Control and Management

Ebook 5 Apr 2024
Publisher CRC Press
ISBN: 9781003857280
Dewey: 363.1927
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Ghee

eBook 2 Oct 2023
Publisher CRC Press
ISBN: 9781000953299
Dewey: 641.372
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Nutri-Cereals: Nutraceutical and Techno-Functional Potential

eBook 14 Aug 2023
Publisher CRC Press
ISBN: 9781000919271
Dewey: 613.2
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Bioconversion of Wastes to Value-Added Products

eBook 17 Aug 2023
Publisher CRC Press
ISBN: 9781000923438
Dewey: 664.00286
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Natural food preservatives

eBook 16 Nov 2023
ISBN: 9781000836752
Dewey: 664.028
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Handbook of Food Security and Society

Ebook 15 Aug 2023
ISBN: 9781800378445
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Ghee

eBook 2 Oct 2023
Publisher CRC Press
ISBN: 9781000953237
Dewey: 641.372
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