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Guide to Food Regulations in Central and Eastern Europe - v. 2 : Baltic States, Former Yugoslavia, South East Europe - Turkey

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Product Details
190522432X / 9781905224326
Spiral bound
01/09/2006
United Kingdom
882 pages, 3 maps, 43 tables
Professional & Vocational/Tertiary Education (US: College)/Postgraduate, Research & Scholarly Learn More