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Louisiana Seafood Bible, The : Fish Volume 2

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This compendium of fish information offers biological facts and scores of home-style recipes.

The Louisiana seafood industry--past and present--is discussed and a fascinating interview with the father of coastal Louisiana's most modern finfishery is included.

Jerald Horst has worked in the seafood industry and he and his wife have collected and tested fish recipes for decades.

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Product Details
Pelican Publishing Co
1455616923 / 9781455616923
Hardback
641.692
16/08/2013
United States
240 pages, 223 colour & 23 b/w photos
203 x 234 mm, 954 grams