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Image for Shelf Life

Shelf Life

Paperback / softback 8 May 2015
Publisher Wiley-Blackwell
ISBN: 9781118346266
Dewey: 641.48
£42.46
RRP £49.95
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Image for Herring: A Love Story

Herring: A Love Story

Hardback 31 Oct 2014
Publisher Pointed Leaf Press
ISBN: 9781938461217
Dewey: 641.494
£36.00
RRP £45.00
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Image for Thermal Energy Storage for Medium and High Temperatures

Thermal Energy Storage for Medium and High Temperatures : Concepts and Applications

Hardback 3 Dec 2021
Publisher Springer
ISBN: 9783658020033
Dewey: 641.4028
£39.99
RRP £49.99
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Image for Decluttering at the speed of life : winning your never-ending battle with stuff

Decluttering at the speed of life : winning your never-ending battle with stuff

downloadable audio 27 Feb 2018
Publisher Thomas Nelson
ISBN: 9780718083304
Dewey: 641.48
£40.17
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Image for Soil Carbon Sequestration and the Greenhouse Effect

Soil Carbon Sequestration and the Greenhouse Effect

Paperback / softback 1 Jan 2001
ISBN: 9780891188360
Dewey: 641.41
£50.00
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Image for Not Your Mama's Canning Book: Modern Canned Goods and What to Make with Them

Not Your Mama's Canning Book: Modern Canned Goods and What to Make with Them

Ebook 19 Jul 2016
ISBN: 9781624142673
Dewey: 641.42
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Image for Preservation pantry

Preservation pantry

eBook 26 Sep 2017
Publisher Regan Arts
ISBN: 9781682450598
Dewey: 641.5
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Image for Curing & smoking

Curing & smoking - 13

series River Cottage handbook
eBook 22 Feb 2018
Publisher Bloomsbury
ISBN: 9781408896662
Dewey: 641.46
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£43.00
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Image for Fermentation: River Cottage Handbook No.18

Fermentation: River Cottage Handbook No.18

series River Cottage handbook
Ebook 3 Sep 2020
Publisher Bloomsbury
ISBN: 9781526612502
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Image for Saving the Season

Saving the Season : A Cook's Guide to Home Canning, Pickling, and Preserving: A Cookbook

Hardback 25 Jun 2013
ISBN: 9780307599483
Dewey: 641.42
£27.00
RRP £36.00
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Image for Food for Fifty

Food for Fifty

by Morris
Hardback 18 Oct 1996
ISBN: 9780133828399
Dewey: 641.47

This title has been replaced View Replacement

Image for Preserving: Can It, Freeze It, Pickle It, Preserve It

Preserving: Can It, Freeze It, Pickle It, Preserve It

series The Self-Sufficient Kitchen
eBook 20 Sep 2022
Publisher Alpha Books
ISBN: 9780241889527
Dewey: 641.42
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Image for Inflight Catering Management

Inflight Catering Management

Hardback 1 Jun 1995
ISBN: 9780471042532
Dewey: 641.4
Out of Print
Image for Fundamentals of Food Freezing

Fundamentals of Food Freezing

Paperback / softback 30 Jun 1977
ISBN: 9780870552908
Dewey: 641.453
£40.49
RRP £44.99
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Image for Shelf life

Shelf life

eBook 23 Mar 2015
Publisher Wiley-Blackwell
ISBN: 9781118346259
Dewey: 641.48
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Image for Emergency Pantry Handbook: How to Prepare Your Family for Just about Everything

Emergency Pantry Handbook: How to Prepare Your Family for Just about Everything

Ebook 1 May 2013
ISBN: 9781626363281
Dewey: 641.4
Title Unavailable: Withdrawn
Image for Can it!: start canning and preserving today

Can it!: start canning and preserving today

series Hobby Farm Home
Ebook 10 Jul 2012
Publisher Hobby Farm Press
ISBN: 9781620080108
Dewey: 641.42
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Image for The Everything Canning and Preserving Book: All You Need to Know to Enjoy Natural, Healthy Foods Year Round

The Everything Canning and Preserving Book: All You Need to Know to Enjoy Natural, Healthy Foods Year Round

series Everything(R)
Ebook 18 May 2009
Publisher Adams Media
ISBN: 9781605507187
Dewey: 641.4
Title Unavailable: Withdrawn
Image for The everything root cellaring book

The everything root cellaring book

series The everything series
Ebook 18 Dec 2010
Publisher Everything
ISBN: 9781440504693
Dewey: 641.48
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Image for The modern preserver: chutneys, pickles, jams and more

The modern preserver: chutneys, pickles, jams and more

eBook 20 Aug 2015
Publisher Vintage Digital
ISBN: 9781473521629
Dewey: 641.4
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£37.50
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Image for Pickled: from curing lemons to fermenting cabbage, the gourmand's ultimate guide to the world of pickling

Pickled: from curing lemons to fermenting cabbage, the gourmand's ultimate guide to the world of pickling

Ebook 27 Jul 2012
Publisher Adams Media
ISBN: 9781440540233
Dewey: 641.462
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Image for Preserving the Japanese Way

Preserving the Japanese Way : Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen

Hardback 13 Aug 2015
ISBN: 9781449450885
Dewey: 641.4
£29.24
RRP £38.99
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Image for Foolproof preserving: a guide for making jams, jellies, pickles, condiments, and more

Foolproof preserving: a guide for making jams, jellies, pickles, condiments, and more

eBook 26 Apr 2016
ISBN: 9781940352534
Dewey: 641.42
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