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Mexican Culinary Treasures : Recipes from Maria Elena's Kitchen

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This book provides an in-depth insight into Mexican cooking today and the history behind it.

The recipes featured range from the very traditional to the modern cuisine of Mexico City.

Maria Elena Cuervo-Lorens' extensive knowledge of the nation's culinary traditions combined with an enthusiasm for sharing the vibrant flavours of her native Mexico make this book a fascinating journey through Mexico's culinary treasures.

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£23.99
Product Details
Hippocrene Books Inc.,U.S.
0781810612 / 9780781810616
Hardback
01/10/2004
United States
266 pages
230 x 155 mm, 578 grams
General (US: Trade) Learn More