Search Results - Kontogiorgos, Vassilis - Books

Introduction to food chemistry

Paperback / softback 3 Dec 2022
ISBN: 9783030856441
Dewey: 664.07
£47.99
RRP £59.99 Save 20%
4 in Stock
£107.99
RRP £119.99 Save 10%

Pectin: Technological and Physiological Properties

Paperback / softback 3 Oct 2021
ISBN: 9783030534233
£98.99
RRP £109.99 Save 10%

Introduction to food chemistry

Hardback 17 Apr 2024
ISBN: 9783031535574
Dewey: 664
£67.49
RRP £74.99 Save 10%

Pectin: Technological and Physiological Properties

Ebook 1 Oct 2020
Publisher Springer
ISBN: 9783030534219
Licence From
£109.50
Available on VLeBooks

Introduction to Food Chemistry

Ebook 1 Dec 2021
ISBN: 9783030856427
Dewey: 664.07
Licence From
£59.99
Available on VLeBooks

Introduction to food chemistry

Hardback 2 Dec 2021
ISBN: 9783030856410
Dewey: 664.07
£80.99
RRP £89.99

This title has been replaced View Replacement

Introduction to Food Chemistry

Paperback 6 Dec 2021
Publisher Springer
ISBN: 9783030856434
Out of Print
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