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Milk, cheese and eggs

Part of the On Your Plate series
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Introduces young children to the variety of food we eat, including where it comes from and how it is prepared and cooked

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Title Unavailable: Out of Print
Product Details
Franklin Watts Ltd
0749684127 / 9780749684129
Hardback
641.37
23/10/2008
United Kingdom
English
24 p. : col. ill.
23 cm
Primary Learn More
Quiz No: 222214, Points 0.50, Book Level 2.70,
Early Years - Key Stage 1 Learn More