Image for Smart Food Industry: The Blockchain for Sustainable Engineering

Smart Food Industry: The Blockchain for Sustainable Engineering : Volume II - Current Status, Future Foods, and Global Issues

Depra, Mariany Costa(Edited by)Lopes, Eduardo Jacob(Edited by)Zepka, Leila Queiroz(Edited by)
See all formats and editions

Smart Food Industry: The Blockchain for Sustainable Engineering, Volume II - Current Status, Future Foods, and Global Issues reviews the literature and scientific frameworks to present a kind of sustainability compass.

Disruptive approaches around potential sustainable foods are also widely investigated in order to be an alternative route for the industrial future.

Thus, this book proposes new concepts and strategies to face future sustainability challenges that are on the horizon and can impact the next generation of foods. Divided into three parts, this book discusses the (i) status of sustainable food industry, (ii) next generation and future technology for sustainable foods, and (iii) policy, social, economic, and environmental aspects in food industries. Given the book's breadth, it provides readers with an invaluable reference resource for students, researchers, graduates, and professionals, in general, who wish to gain knowledge about the engineering and food processing area so as to achieve sustainable food production.

Read More
Special order line: only available to educational & business accounts. Sign In
£127.50 Save 15.00%
RRP £150.00
Product Details
CRC Press
1032138653 / 9781032138657
Hardback
13/02/2024
United Kingdom
English
398 pages : illustrations (black and white, and colour)
26 cm